Executive Chef — Ambiente Sedona
Chef Kyle Rhodes
Restaurant Forty1 — vibrant, seasonal Southwest cuisine.
Chef Rhodes has built his career across some of the most respected culinary destinations. Now leading the program at Ambiente Sedona, his cuisine balances global inspiration with local influence — celebrating the flavors and beauty of the Southwest.
CAREER:
Walt Disney World · Atlantis Resort · Dogfish Head Brewery
CURRENTLY:
Executive Chef, Restaurant Forty1 at Ambiente
Driving Hope For Families
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All proceeds will support the Shining Stars scholarship program
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Driving Hope For Families / All proceeds will support the Shining Stars scholarship program /
An evening to be savored.
A multi-course culinary journey led by three acclaimed chefs, each bringing their own perspective, technique, and story to the table.
Every course is thoughtfully paired with exceptional wines, creating an immersive experience that engages the senses, fosters connection, and leaves a lasting impression.
Four culinary voices.
One unforgettable evening.
A thoughtfully curated culinary experience featuring renowned chefs from across Arizona — each bringing perspective, technique, and story to the table.
Chef Peter McQuaid
Chef Kyle Rhodes
Tom & Lin Baumbach
Kelsey Villegas
Distinctive wines.
Thoughtfully paired.
A curated collection of celebrated wineries, each bringing depth, character, and craftsmanship to the evening’s culinary experience.
OneHope Wines
Ghost Block Estate Wines
